A Conserveira Tradición
Founded1994
CountrySpain
RegionGalicia
TypeProducer
Websiteaconserveiratradicion.es
The traditional-method line of A Conserveira, the Galician producer founded in 1994. Where the Selección line reaches for peak seasonal ingredients, Tradición focuses on the methods: O Xeito drift nets for sardines, pole-and-line for tuna, the bou de vara technique for scallops. The name is a statement of intent.
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Products 12 products
Albacore Tuna BellyWhite TunaFried Mussels In Spicy EscabecheMusselEscabecheGalician Octopus in Olive OilOctopusOlive OilMussels in Pickled Sauce 7/10 piecesMusselPickledMussels in Spicy Pickled Sauce 7/10 piecesMusselSpicyRazor Clams in BrineRazor ClamBrineRazor Clams in Olive OilRazor ClamOlive OilSmall Sardines in Olive Oil 20/25 (Xoubiñas)SardineOlive OilSmall Sardines in Spicy Olive OilSardineSpicy Olive OilSmall Scallops in Vieira Sauce "Zamburiñas"ScallopSauceXoubas de Rianxo “O Xeito” - Small Sardines in Olive OilSardineOlive OilYellowfin Tuna BellyYellowfin Tuna