Regions
The coastlines.
The bays.
The fishing towns.
AsturiasGrilled seafood conservas, sea urchin, anchoviesBasque CountrySpider crab, anchovies, bonito, salt codCantabriaWhite anchovies, bonito del norte, sea urchinCataloniaAnchovies, seafood tapas, Espinaler traditionGaliciaMussels, clams, octopus, scallops, sardines, percebes AlaskaSockeye salmon, king salmon, pink salmon, Dungeness crab, halibutNew EnglandClams, oysters, lobster, Island Creek traditionPacific NorthwestDungeness crab, Chinook salmon, albacore tuna, oysters, clams