The Marseille-themed product line of Conserverie Ferrigno, produced at the same family cannery in Port-Saint-Louis-du-Rhône, Provence. The range references the legend of the sardine that supposedly blocked the entrance to Marseille's old port, a tall tale that has attached itself to the city since the 18th century. Oven-baked sardines, prepared by hand, with Provençal flavour profiles including pastis, pissaladière, and pescadou.
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Products 8 products
Mackerel Fillets in Extra Virgin Olive OilMackerelExtra Virgin Olive OilMackerel Fillets with Pastis (Anise)MackerelMackerel Fillets with Pepper and ChiliMackerelSardines au PastisSardineSardines au Pescadou (Stewed in Lemon, Garlic, Parsley)SardineSardines in Extra Virgin Olive OilSardineExtra Virgin Olive OilSmall Sardines (Les Pitchounettes) in Extra Virgin Olive OilSardineExtra Virgin Olive OilVintage Sardines (2018)Sardine