White Ship

The premium export and domestic retail brand of Yui Canning, a canning company established in 1933 in the harbour town of Yui, within Shimizu Ward in Shizuoka City. Originally founded as an export operation for European and American markets, the White Ship brand now carries Yui Canning's flagship product: Premium Tuna in Olive Oil, made from binchō maguro albacore sourced exclusively from Japanese coastal waters during the summer season. Cans are held for six months before release to allow the flavour to develop fully. See also: Yui Canning.