SSK
Founded1950
CountryJapan
RegionTokyo
TypeProducer
SSK is a Japanese food company established in 1950, producing a range of canned seafood for the domestic Japanese market. The brand's tinned fish lineup includes tuna, salmon, and mackerel in formats designed for Japanese home cooking: flaked tuna for rice dishes, salmon for onigiri, and ready-to-eat mackerel preparations. SSK operates within Japan's large and competitive canned seafood sector, which combines industrial-scale production with high standards of quality control.
Products 0 products