Products·Ar de Arte·Scallops with Garlic and Chili Pepper (con Allo e Guindilla), Fernando Rei Edition
Ar de Arte
Scallops with Garlic and Chili Pepper (con Allo e Guindilla), Fernando Rei Edition
Scallop·Spain·Garlic
OriginSpain
Weight221.1g
IngredientsSmall scallops ( Chlamys opercularis ), olive oil, garlic and chili pepper. WARNING: Cancer and Reproductive Harm — www.P65Warnings.ca.gov/food
CertificationsOrganic
Where to buy
More from Ar de Arte
Small Scallops in SauceScallopFried Mussels in Escabeche 7/10, Fernando Rei EditionMusselCockles in Brine 30/40, Fernando Rei EditionCockleRazor Clams in Olive Oil with Garlic and Chilli, Fernando Rei Edition, about 8 piecesRazor ClamSmall Scallops in Vieira Sauce 12/16, Fernando Rei EditionScallopSmall Sardines in Olive Oil 14/16, Fernando Rei EditionSardine
