OriginSpain
Weight178.6g
IngredientsMussels ( Mytilus galloprovincialis) , olive oil, sunflower oil, vinegar, spices, and salt. WARNING: Cancer and Reproductive Harm — www.P65Warnings.ca.gov/food More to Explore: A simple method for emulsifying escabeche to make a sauce for serving your canned mussels. We also sell the frother used in these videos.
CertificationsOrganic
Where to buy
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