OriginGalicia / Northwest Spain
Weight111g
IngredientsSardine (fish), olive oil, brava sauce (piquillo peppers, onion, vegetable oil [olive], alegrías riojanas [hot peppers], dried choricero peppers, sherry vinegar, rice, fish stock [water and conger eel], sugar, salt, paprika, white wine [sherry], brandy, spices)
Where to buy