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Real Conservera Española
·
Squid in ink sauce
Real Conservera Española
Squid in ink sauce
Squid
·
Spain (Galicia)
·
Ink
Origin
Spain (Galicia)
Weight
190g
Ingredients
Squid (molluscs) , olive oil, onion, pepper, tomato, wine (sulphites) , salt, cephalopod ink (molluscs), rice flour, paprika and spicy paprika. Weight: 130g
Where to buy
The Tinned Fish Market
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