OriginPortugal
Weight150.3g
IngredientsSardines (72%) ( Sardina pilchardus ), olive oil (21%), cucumber, chili (3%) carrot, salt, cloves, black pepper, and laurel. Spiced vs. Spicy Note We distinguish between spiced and spicy . This particular tin is both spiced and spicy, as it has extra piri piri added. Video & Resources Check out the Mouth Full of Sardines blog post about this tin. See what Matthew Carlson thinks about extra spicy Nuri.
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